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Our counter

We are committed to offering only high quality meat from selected farms. Each piece of meat is carefully inspected, ensuring freshness, traceability and compliance with hygiene and health regulations. Our priority is to offer our customers safe, delicious and carefully prepared products.

selezione carni macelleria costa

Meat selection

On the counters of our butcher shops you will find a variety of meat cuts to choose from, suited to different cooking needs and preferences, from classic cooking to cooking on barbecues.
Our butchers are always ready to provide advice in choosing the most suitable cuts for any recipe or occasion.

Pastin

Rediscover the taste of the original Pastin (Pastim in in Agordino dialect), typical delicacy of the Bellunese cuisine!
The artisans of Macelleria Costa prepare it by hand rigorously, following the ancient traditional recipe!

pastin macelleria costa
pronti cuocere macelleria costa

Ready to cook

Ready-to-cook butcher’s specialties, handcrafted from the finest meats, meet the needs of those who have little time but do not want to give up good food.

Ready to grill

The wait – while the meat is cooking over the fire – can only be repaid by the genuine flavors of quality products.
Macelleria Costa offers sausages, meat of different cuts, T-bone steaks, skewers and other delicacies, all ready to grill.

pronti grigliare macelleria costa
gastronomia artigianale macelleria costa

Artisan deli

A passion for good food and a desire to please our customers’ palates leads us to prepare gourmet dishes ready to take to the table every day.

Signature cured meats

Macelleria Costa’s artist cured meats, prepared in the workshop following traditional recipes, will make you rediscover forgotten flavors.
Speck, salami, bresaola, and sausages of all kinds are the pride of the staff’s craftsmanship.

salumi macelleria costa
Allergen list and preparation of our products

The products you find in our counter may contain allergens. Download the list and you will also find the method of preparation of the products we produce.